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Meat Lasagna Cooking Instructions

Meat Lasagna Cooking Instructions

Please Read Meat Lasagna Cooking Instructions!

We take great pride in the Meat Lasagna we  produce. 

To ensure the quality of our product, please follow these directions.

Retail:

Keep stored in freezer.  Product should be slacked out in refrigerator @ 40° F or less for a minimum of 12 hours prior to display in deli case.  

Product may be held refrigerated 7 days before cooking.

Cooking Recommendations to your customer:

Assuming that the product is thawed, our preferred method is in the microwave for 1-2 minutes.  Slices may be placed in oven at a low temperature and covered with tin foil.  Pre-heat to 300° F.  Cook slice for 20 - 30  minutes. 

Food Service: 

Follow thawing instructions above.  Preheat oven to 300° F.  Remove cardboard base.  Place on cookie sheet.  Cook by the slice for 20 - 30 minutes.  If cooking more than one slice, space out for even cooking. 

FOR FOOD SAFETY, COOK TO 165° F INTERNAL

TEMPERATURE PRIOR TO CONSUMPTION

Thank you for buying our gourmet Meat Lasagna.

We hope you enjoy it!